JIMMY JOHN'S
1724 West University Avenue
Gainesville, Florida, 32603
Alachua County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 2/12/2025
Inspection #: Visit ID: 10755974
- N/A:No Violations Were Observed
Inspection Date: 1/8/2025
Inspection #: Visit ID: 10714004
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Observed: 4 pressurized tanks by the desk, not secured. - From follow-up inspection 2025-01-08: No change **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: lack of proof of training. Warning - From follow-up inspection 2025-01-08: Change in managers, staff change, **Time Extended**
Inspection Date: 11/6/2024
Inspection #: Visit ID: 8788338
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed: 4 pressurized tanks by the desk, not secured.
- 14-11-5:Basic - Equipment in poor repair. Observed: gaskets on the front line reach-in cooler that are compromised, on the wall make table.
- 21-44-1:Basic - Sanitizer bucket/spray stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed: sanitizer spray stored on the front line prep counter with the slicer.
- 25-05-4:Basic - Single-service articles improperly stored. Observed: single serve hand towels stored on the floor in storage.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed: a tube of hand sanitizer stored on the front line over the slicer.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed lack of back flow device on the non chemical side of the splitter in the mop sink.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the unsweetened tea nozzle with build up.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: lack of proof of training. Warning
Inspection Date: 1/10/2024
Inspection #: Visit ID: 8529804
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: lack of proof of any training. Warning - From follow-up inspection 2024-01-10: No change Admin Complaint
Inspection Date: 10/18/2023
Inspection #: Visit ID: 8386802
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed: 4x pressurized tanks in the back area.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed: blue sanitizer spray stored next to gloves used for food service in dry storage.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: at the back of the self serve ice chute, foreign substance.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: lack of proof of any training. Warning