HOTEL INDIGO

145 Southwest 11th Street
Miami, Florida, 33130
Miami-Dade County County

Overall Food Safety Rating

★½☆☆☆ (1.9/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 2/4/2025

High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Observed: the dish wash machine would not drain, unable to test surface temperature of dishes with eco lab test strip retrieved from the kitchen office. There is a 3 compartment sink with quaternary amonia dispenser available for use.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed: multiple spray chemicals including window cleaner, stored at the bar next to gigglers. The gigglers were moved. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener with dried food debris on the blade. ALSO, the soda guns at the bar are soiled and tea nozzles have buildup. **Repeat Violation**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed: multiple hand wash sink in the kitchen and wait station that lacked easy access to wash hands. Staff removed a rack and moved another out of the way. **Corrective Action Taken** **Repeat Violation**
Food Inspector #8890593
2025-02-04
★★☆☆☆ 2.0/5
Food safety inspection conducted on 2/4/2025 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).

Inspection on 9/16/2024

High Priority
1
Intermediate
4
Basic
0
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed: blue window cleaner spray, stored on a shelf in the waiting room station, next to to go clam shells. The spray was placed in the cabinet below. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the can opener blade had dried food debris on it. ALSO, the middle soda gun at the bar has a soiled cone. This item: **Repeat Violation**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed: the hand wash sink in the waiting room station was blocked by an added wire shelf. The shelf was adjusted to allow access. **Corrected On-Site**
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed: the test strips were expired and did not react when tested.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: 1 employee was expired for their certificate.
Food Inspector #8752658
2024-09-16
★½☆☆☆ 2.0/5
Food safety inspection conducted on 9/16/2024 revealed 5 total violations (1 high priority, 4 intermediate, 0 basic).