GATOR'S DOCKSIDE
3842 Newberry Road
Gainesville, Florida, 32607
Alachua County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/3/2025
High Priority
0
Intermediate
1
Basic
10
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Dish machine across from three compartment sink. **Repeat Violation**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents above dish machine.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on cook line shelf. Employee removed drink during inspection. **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cups stored in wait station.
- 14-11-5:Basic - Equipment in poor repair. Grate for wait station soda machine rusted.
- 36-11-4:Basic - Floors not maintained smooth and durable. Floor in front of cook line fryers.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs hanging on cook line grill handle. Employee moved tongs to cook line shelf. **Corrected On-Site** **Repeat Violation**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Containers stored above three compartment sink.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go lids in prep area not inverted. Coffee filters stored in wait station not covered. **Repeat Violation**
- 36-10-4:Basic - Soiled floors/carpeting. Floor behind kitchen ice machine.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice bin for kitchen ice machine.
Food safety inspection conducted on 2/3/2025 revealed 11 total violations (0 high priority, 1 intermediate, 10 basic).
Inspection on 12/2/2024
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Dish machine across from three compartment sink.
- 08B-38-4:Basic - Food stored on floor. Box of soda stored on floor in front of soda box stand in front of office. Manager placed box on soda stand. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above cook line greasy. **Repeat Violation**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Containers stored on shelf next to three compartment sink.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers stored on kitchen shelf. Manager turned containers over. **Corrected On-Site**
- 36-10-4:Basic - Soiled floors/carpeting. Floor behind kitchen ice machine.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottle of oil on cook line.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Item stored in pan next to cook line grill: onions (105F - Hot Holding). Manager stated onions placed next to grill 30 minutes prior to temperature being taken. Manager placed pan on grill to reheat. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on prep table next to kitchen ice machine. **Repeat Violation**
Food safety inspection conducted on 12/2/2024 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).