DOMINO'S PIZZA #4944

With 3 documented inspections, DOMINO'S PIZZA #4944 in GAINESVILLE has achieved a 2.5/5 food safety rating. Food safety practices have remained consistent.

4620 Northwest 39th Place
Gainesville, Florida, 32606
Alachua County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/27/2025

Inspection #: Visit ID: 10914539

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License displayed expired June 1, 2025. Person in charge pulled up a copy of the current license. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop not in use stored on floor.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of food removed ( cornmeal ) from original container not labeled with name of contents.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Gallon jug of bleach stored over paper towel rolls and wiping cloths.

Inspection Date: 2/10/2025

Inspection #: Visit ID: 8781702

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. No choking poster posted. Manager posted choking poster during inspection. Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go plates stored on shelf next to office. Manager turned plates over during inspection. Corrected On-Site
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza sauce stored on prep counter next to make line. Manager stated pizza sauce prepared two hours earlier. Manager placed proper time marking on pizza sauce. Corrected On-Site Repeat Violation Admin Complaint

Inspection Date: 8/15/2023

Inspection #: Visit ID: 8380805

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. No choking poster available.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers stored in prep area. Manager turned containers over. Corrected On-Site
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Hot water handle at three compartment sink leaking.
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer water at 3 compartment sink, 0 ppm. Manager changed water, 250 ppm. Corrected On-Site
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark on pizza sauce stored on make table. Manager stated item was placed out at 11 am.