DAVE & BUSTER'S
3023 Southwest 45th Street
Gainesville, Florida, 32608
Alachua County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/8/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall. Observed: the wall surrounding the mop sink has deteriorated on 2 sides. **Repeat Violation**
- 33-16-4:Basic - Open dumpster lid. Observed the dumpster is open.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: corn salsa at the end of the cook line, 46° in a flip top. Ice bag added, 42° in 14 minutes. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the soda gun at the point is soiled. **Repeat Violation**
Food safety inspection conducted on 1/8/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 8/13/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/12/2024
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed: soufflé cup used to portion on the cook line.
- 36-24-5:Basic - Hole in or other damage to wall. Observed the wall at the mop sink is comprised and has a hole.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed: the top of the dish wash machine has an accumulation of debris on it. ALSO, the reach-in cooler with the 4 open liquid egg cartons, has an accumulation of debris between the door.
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed: avocados on the cook line with the product sticker still attached. These were moved back to prep. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: on the cook line, chicken bread area chicken 47, fish 51, chicken 55. These items were brought from the walk-in cooler to stock after lunch. Theses items were iced down and were reaching 41F in 18 minutes. **Corrected On-Site* **Warning* ALSO, the reach-in cooler Thai chili sauce 44F, cut tomato 57(cut after lunch), tomato mix 47. All items were originally in plastic food pans, and due to lack of spacer bars were double panned. Other time/temperature control for safety items were at 42° and below. Icing was being accomplished at this unit also. **Corrective Action Taken** **Warning**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed Dawn spray stored on a prep table on the back line. This was moved to cleaning. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener has dried food debris on the blade. This was moved to dish. **Corrective Action Taken* ALSO, 4 soda nozzles have build up.
Food safety inspection conducted on 8/12/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).