COUNTRY FOODLY
5240 NW 34 BLVD STE D
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/5/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl inside flour bin.
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. The outside of the sugar container.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Drinking cups by soda machine.
Food safety inspection conducted on 1/5/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/21/2023
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Large sheet pan propped on floor under back prep tables.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 drinks on the bottom of shelf directly next too tea urn in kitchen.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under Three compartment sink towards the wall. Repeat Violation
- 38-01-4:Basic - Light shield damaged/in disrepair. In back storage area.
- 14-47-4:Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wooden piece propping shelf up under prep table towards the front of kitchen.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler on cooks line gasket soiled. Reach in cooler at back of kitchen the sliding door track is soiled. Pipes under stove top soiled. Repeat Violation
Food safety inspection conducted on 8/21/2023 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).