COLDSTONE CREAMERY 156

COLDSTONE CREAMERY 156 in GAINESVILLE has 3 health inspections on record with an overall food safety rating of 1.7/5. Recent inspections indicate some food safety concerns.

3822 W NEWBERRY RD STE-B

Overall Food Safety Rating

★½☆☆☆ (1.7/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/29/2025

Inspection #: Visit ID: 10918935

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Cove mold missing behind glass door reach in cooler behind register.
  • 35A-03-4:Basic - Dead roaches on premises. Dead roach behind glass door reach in cooler behind register.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on food of walk-in-freezer
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handwash sink sign missing at handwash sink on server line and both restrooms. Soap and towel dispenser do not work at handwash sink by office. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on reach in freezer gaskets in back kitchen area
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee not wearing gloves cashed out a customer and handled cash, then put on clean gloves but did not wash hands, then handled utensils and prepared another ice cream order
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. "Y" connector at mop sink is missing vacuum breaker on the non-chemical side of the "Y" connector.

Inspection Date: 2/6/2025

Inspection #: Visit ID: 8736815

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop cocoa located in walk-in cooler.
  • 36-24-5:Basic - Hole in or other damage to wall. Wall between front counter and kitchen missing covering.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer across from front corner.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Containers of Cocoa stored in walk-in cooler.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available for establishment.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No hand towels at hand washing sink next to office.

Inspection Date: 1/24/2024

Inspection #: Visit ID: 8388769

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee bottle of water on prep counter next to ice cream freezer on front counter. Repeat Violation
  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee eating ice cream behind front counter.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Mixer bowls stored on shelf across from front counter.
  • 36-24-5:Basic - Hole in or other damage to wall. Molding missing from wall around mop sink. Missing wall tiles from wall next to front counter.
  • 14-34-4:Basic - Interior of ice cream machine pitted with rust that has pitted the surface. Ice cream machine across from walk-in cooler. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket of reach-in cooler across from front counter. Walk-in cooler gasket. Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored on floor in office area.
  • 14-06-4:Basic - Wood food-contact surface not properly sealed. Shelf underneath cold plate on front counter.
  • 01B-17-5:High Priority - Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Milk stored in reach-in cooler across from front counter. Employee unsure of when milk opened.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter in mop sink. Repeat Violation Admin Complaint
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk stored in reach-in cooler across from front counter. Employee unsure of when milk opened.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand towels unable to dispense at hand washing sink next to office.