COLDSTONE CREAMERY 156
3822 W NEWBERRY RD STE-B
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/6/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop cocoa located in walk-in cooler.
- 36-24-5:Basic - Hole in or other damage to wall. Wall between front counter and kitchen missing covering.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer across from front corner.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Containers of Cocoa stored in walk-in cooler.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available for establishment.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No hand towels at hand washing sink next to office.
Food safety inspection conducted on 2/6/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 1/24/2024
High Priority
2
Intermediate
2
Basic
8
Total
12
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee bottle of water on prep counter next to ice cream freezer on front counter. Repeat Violation
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee eating ice cream behind front counter.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Mixer bowls stored on shelf across from front counter.
- 36-24-5:Basic - Hole in or other damage to wall. Molding missing from wall around mop sink. Missing wall tiles from wall next to front counter.
- 14-34-4:Basic - Interior of ice cream machine pitted with rust that has pitted the surface. Ice cream machine across from walk-in cooler. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket of reach-in cooler across from front counter. Walk-in cooler gasket. Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored on floor in office area.
- 14-06-4:Basic - Wood food-contact surface not properly sealed. Shelf underneath cold plate on front counter.
- 01B-17-5:High Priority - Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Milk stored in reach-in cooler across from front counter. Employee unsure of when milk opened.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter in mop sink. Repeat Violation Admin Complaint
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk stored in reach-in cooler across from front counter. Employee unsure of when milk opened.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand towels unable to dispense at hand washing sink next to office.
Food safety inspection conducted on 1/24/2024 revealed 12 total violations (2 high priority, 2 intermediate, 8 basic).