DENNY'S RESTAURANT 8155
Eglin Parkway Northeast
Florida, 32848
Okaloosa County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/17/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength: observed wiping cloth solution at wait station tested to 0ppm. General Manager made new solution. Retested to 200ppm. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing: observed the cook on the cook line wash a frying pan in the hand-wash sink.
Food safety inspection conducted on 3/17/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 7/18/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair: Ceiling in front part of dining room (west side of the building) leaking in five places. This area of the dining room is shut down and customers are not seated there.
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly: Dish machine sanitizer tested to 0ppm. General Manager had employee setup third sink of three compartment sinks and sanitize the dishes there. three compartment sink, quaternary ammonium, 200ppm. Corrected On-Site
Food safety inspection conducted on 7/18/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 2/6/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled: Cook walked away from the cook's line wearing gloves. Upon return, he was still wearing the gloves. Assistant General Manager gave corrective feedback to the cook. He removed his gloves, washed his hands correctly, dried his hands, and then donned new gloves. Corrected On-Site
Food safety inspection conducted on 2/6/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 10/16/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor: - box of lemons and leaf lettuce, crate of onions and iceberg lettuce on floor in walk-in cooler. Assistant General Manager immediately put on shelves; - box of marinara on floor in walk-in freezer. Assistant General Manager immediately put on shelf. Corrected On-Site
- 29-03-4:Basic - Water draining onto floor surface: - drain pipe under hand-wash sink not connected correctly allowing for water to drain onto floor. Assistant General Manager states that maintenance has been notified. **Corrective Action Taken**
Food safety inspection conducted on 10/16/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).