EMPLOYEES CAFETERIA

17260 Harbour Pointe Drive
Fort Myers, Florida, 33908
Lee County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 2 health inspection reports

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Nearby Locations

17260 HARBOUR POINTE DR

Ft Myers, FL

17260 HARBOUR POINTE DR

Ft Myers, FL

17260 HARBOUR POINTE DR

Ft Myers, FL

17260 HARBOUR POINTE DR

Ft Myers, FL

17260 HARBOUR POINTE DR

Ft Myers, FL

17260 HARBOUR POINTE DR

Ft Myers, FL

17260 HARBOUR POINTE DR

Ft Myers, FL

15051 PUNTA RASSA RD

Fort Myers, FL

14301 PORT COMFORT RD

Fort Myers, FL

14441 WOODSONG

Ft Myers, FL

All Inspection Reports

Inspection on 10/28/2024

High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 36-73-4:Basic - Floor soiled/has accumulation of debris behind self serve soda machine.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris behind trash container.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed red bucket in hand wash sink. Operator removed bucket. Corrected On-Site
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
Food Inspector #8736571
2024-10-28
★★★½☆ 4.0/5
Food safety inspection conducted on 10/28/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).

Inspection on 10/11/2023

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/gray-like substance inside self serve ice chute.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Operator removed employee beverage. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed roasted chicken 131F hot hood less than 4 hours. Operator turned up heating element. **Corrective Action Taken**
Food Inspector #8357580
2023-10-11
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/11/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).