T'S CATCH SEAFOOD MARKET & DELI

Health inspection records show T'S CATCH SEAFOOD MARKET & DELI in FREEPORT has 9 inspections with a food safety rating of 4.1/5. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 9 reports on file

16469 US HWY 331 SOUTH #104

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 9 health inspection reports

All Inspection Reports

12/1/2025· 3mo ago

Visit ID: 13561521

Met Inspection Standards
  • N/A:No Violations Were Observed

10/28/2025· 4mo ago

Visit ID: 13504012

Follow-up Inspection Required

1 high

  • 08B-01-4:High Priority - - From initial inspection : High Priority - Seafood bar lacking adequate sneezeguards or other proper protection from contamination. Warning - From follow-up inspection 2025-10-28: Observed no lids or sneeze guards to protect seafood items at front counter. Operator washed and placed lids over food. Must have hinged lids/ sneeze guards to protect food. **Time Extended**

8/25/2025· 6mo ago

Visit ID: 13469100

Follow-up Inspection Required

1 high, 3 int, 1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 08B-01-4:High Priority - Seafood bar lacking adequate sneezeguards or other proper protection from contamination. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Dish scrubber stored in Sink in kitchen near 3 compartment sink. Scrubber and dish scrubber stored in sink at kitchen entry.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front counter and in kitchen.

7/22/2025· 7mo ago

Visit ID: 10945088

Met Inspection Standards

1 high

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.

2/17/2025· 1y ago

Visit ID: 8998455

Met Inspection Standards
  • N/A:No Violations Were Observed

10/8/2024· 1y 5mo ago

Visit ID: 8790779

Follow-up Inspection Required

1 high

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

1/4/2024· 2y 2mo ago

Visit ID: 8457163

Met Inspection Standards
  • N/A:No Violations Were Observed

10/26/2023· 2y 4mo ago

Visit ID: 8456702

Met Inspection Standards
  • N/A:No Violations Were Observed

7/27/2023· 2y 7mo ago

Visit ID: 8362997

Follow-up Inspection Required

1 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning