TASK FORCE PIZZA
TASK FORCE PIZZA located in FORT WALTON BEACH has undergone 9 health department inspections, achieving a 4.6/5 overall safety rating. Food safety practices have remained consistent.
Last inspection: 4 weeks ago · 9 reports on file
1826 Lewis Turner Boulevard
Florida, 32547
Okaloosa County County
Overall Food Safety Rating
★★★★½ (4.6/5)
Based on 9 health inspection reports
All Inspection Reports
2/11/2026· 4w ago
Visit ID: 10871322
Met Inspection Standards- N/A:No Violations Were Observed
6/6/2025· 9mo ago
Visit ID: 10854624
Met Inspection Standards- N/A:No Violations Were Observed
5/7/2025· 10mo ago
Visit ID: 10780568
Met Inspection Standards- N/A:No Violations Were Observed
2/14/2025· 1y ago
Visit ID: 8788979
Met Inspection Standards- N/A:No Violations Were Observed
6/13/2024· 1y 9mo ago
Visit ID: 8673361
Met Inspection Standards- N/A:No Violations Were Observed
5/14/2024· 1y 10mo ago
Visit ID: 8632058
Follow-up Inspection Required1 int
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-05-14: Mager has materials on order. Time extended 30 days. **Time Extended**
3/13/2024· 1y 12mo ago
Visit ID: 8509749
Follow-up Inspection Required1 high, 2 int, 1 basic
- 08B-38-4:Basic - Food stored on floor: Case of chicken half on the speed rack and half on the floor in the walk-in cooler. Employee put it on a sheet pan. Corrected On-Site
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized: Three compartment sink tested to 0ppm. Employee mad new sanitizer mix in sink and retested to 200ppm. Corrected On-Site
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11/27/2023· 2y 3mo ago
Visit ID: 8509319
Met Inspection Standards- N/A:No Violations Were Observed
9/26/2023· 2y 5mo ago
Visit ID: 8390823
Follow-up Inspection Required1 int
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning