KIKU HANA JAPANESE RESTAURANT
550 MARY ESTHER CUT OFF NW #16
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 1/23/2024
Inspection #: Visit ID: 8466891
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. DM sanitizer reading 0 ppm on inspector and operator test strips. Operator called for repairs. Alternative sanitizing set up with chlorine in triple sink.
Inspection Date: 8/8/2023
Inspection #: Visit ID: 8346769
- N/A:No Violations Were Observed