JIN JIN'S GARDEN INC

550 MARY ESTHER CUT OFF NW #12

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

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Nearby Locations

550 MARY ESTER CUT OFF NW STE 13

Fort Walton Beach, FL

432 MARY ESTHER CUTOFF

Fort Walton Beach, FL

394 MARY ESTER CUT OFF NW

Fort Walton Beach, FL

430 MARY ESTHER CUT OFF NW

Fort Walton Beach, FL

423 MARY ESTHER CUTOFF NW

Fort Walton, FL

414 A MARY ESTHER CUTOFF

Fort Walton Beach, FL

500 MARY ESTHER CUTOFF NW

Fort Walton Beach, FL

399 MARY ESTHER CUT OFF NW

Fort Walton Beach, FL

1450 U S HWY 98

Ft Walton Bch, FL

743 NW BEAL PKWY

Ft Walton Bch, FL

All Inspection Reports

Inspection on 2/24/2025

High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Upon inspection observed knife between reach in cooler and prep table in cook line area. Operator removed knife during inspection. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Upon inspection observed raw chicken stored above large container of soy sauce in walk in cooler.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Upon inspection observed can of WD40 stored next to canned food item under prep table in prep area. Operator removed WD40 during inspection. Corrected On-Site
Food Inspector #8886902
2025-02-24
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/24/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).

Inspection on 9/11/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Bowl used as scoop stored in flour bin. Employee removed the bowl during inspection. Corrected On-Site
Food Inspector #8774126
2024-09-11
★★★★½ 5.0/5
Food safety inspection conducted on 9/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/23/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8465822
2024-01-23
★★★★★ 5.0/5
Food safety inspection conducted on 1/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 8/7/2023

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Non food grade bags used in reach in freezer for pork.
Food Inspector #8373138
2023-08-07
★★★½☆ 4.0/5
Food safety inspection conducted on 8/7/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).