DirtyFLRestaurant Inspection Data

AJ'S OYSTER SHANTY

AJ'S OYSTER SHANTY has 6 health inspections on file for its FORT WALTON BEACH location, with an overall rating of 4.4/5. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 6 reports on file

108 SANTA ROSA BLVD

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 6 health inspection reports

All Inspection Reports

3/2/2026· 1w ago

Inspection #: 3628805

Inspection Completed - No Further Action

6/3/2025· 9mo ago

Visit ID: 10769735

Met Inspection Standards

3 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed two CO-2 tanks not secured.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed walk-in cooler vents soiled with dust.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Upon inspection observed rusted shelves inside walk-in cooler.

1/30/2025· 1y 1mo ago

Visit ID: 10769585

Met Inspection Standards
  • N/A:No Violations Were Observed

1/30/2025· 1y 1mo ago

Visit ID: 8778343

Follow-up Inspection Required

1 high, 1 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of food and debris. Exterior walk in freezer Cleaned during the inspection Corrected On-Site
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine x3 attempts Warning

2/22/2024· 2y ago

Visit ID: 8511115

Met Inspection Standards

2 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Carbon dioxide/helium tanks near walk in cooler not secured.
  • 08B-38-4:Basic - Food stored on floor. 3 boxes of seafood stored on floor in walk in freezer. Boxes are sealed. Manager properly stored items during inspection. Corrected On-Site

9/27/2023· 2y 5mo ago

Visit ID: 8376979

Met Inspection Standards

1 int, 3 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Tanks near kitchen entryway not chained down. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets and bags stored on top of syrups for soda fountain.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Outdoor walk in freezer has ice buildup on lines. No contamination of food items observed.
  • 01C-10-4:Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied. Two oyster boxes in walk in cooler have tags removed. Some oysters are still in each box. Repeat Violation