WINGSTOP
3440 Northwest 79th Street
Miami, Florida, 33147
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 7 health inspection reports
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All Inspection Reports
Inspection on 3/28/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Drink and jacket on ice machine. Operator removed both. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid. In shared plaza. Operator closed. Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 11-01-5:Intermediate - Certified Food Manager or person in charge no big 6 poster. Emailed to operator, he printed and posted. Corrected On-Site
Food safety inspection conducted on 3/28/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 8/27/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. One drink on side of ice machine .
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Bottom reach in freezer. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth on bottom of preparation table.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand sink in kitchen, spray bottle and wet towel in sink.
Food safety inspection conducted on 8/27/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 6/11/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of reach in chicken cooler and bottom of reach in freezer.
- 08B-12-5:Basic - Stored food not covered. In reach in freezer at front.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food safety inspection conducted on 6/11/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 1/9/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In the reach cooler at cooks line.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing at front sink. Informed Manager. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Missing at front sink. Informed Manager. Corrected On-Site
Food safety inspection conducted on 1/9/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 9/6/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Over walk-in cooler Warning - From follow-up inspection 2023-09-06: **Time Extended**
- 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Warning - From follow-up inspection 2023-09-06: **Time Extended**
Food safety inspection conducted on 9/6/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/25/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/25/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/24/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. In back area Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Back of kitchen area is chipped up to expose pipes to work on. Warning
Food safety inspection conducted on 7/24/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).