WENDY'S 4819

Health inspection records show WENDY'S 4819 in FORT PIERCE has 6 inspections with a food safety rating of 3.2/5. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

1841 North 4th Street
Fort Pierce, Florida, 34946
Saint Lucie County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 6 health inspection reports

All Inspection Reports

2/6/2026· 1mo ago

Visit ID: 10875839

Met Inspection Standards

1 basic

  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. On hand sink near kitchen

7/9/2025· 8mo ago

Visit ID: 10869911

Met Inspection Standards

1 high

  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation

2/26/2025· 1y ago

Visit ID: 8854514

Met Inspection Standards

1 high, 2 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In woman's restroom
  • 33-16-4:Basic - Open dumpster lid.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter no vacuum breaker

8/8/2024· 1y 7mo ago

Visit ID: 8780997

Met Inspection Standards

1 basic

3/4/2024· 2y ago

Visit ID: 8551051

Met Inspection Standards

2 high, 4 basic

  • 32-07-4:Basic - Bathroom facility not clean. Men's restroom.
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Reach in cooler on second cold make station, build up on door and inside.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
  • 33-16-4:Basic - Open dumpster lid. Open on both dumpsters. Informed manager. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly obseved at mop sink station. Informed manager. Corrected On-Site Repeat Violation
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee not change gloves after touching oven door handle, then moved to food preparation.

11/13/2023· 2y 4mo ago

Visit ID: 8379986

Met Inspection Standards

2 high, 1 basic

  • 08B-12-5:Basic - Stored food not covered. Frosty mix in walk-in cooler. Frozen fish fillets in walk-in freezer. Informed Manager. Corrected On-Site
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee Change gloves to change task, not wash hands. Employee change tasks not wash hands.
  • 35A-02-6:High Priority - Live, small flying insect, one fly observed at mop sink area. Informed Manager.