WE BE POPPIN
Food safety records indicate WE BE POPPIN in FORT PIERCE has 3 inspections with a 3.6/5 overall rating. Recent inspections indicate some food safety concerns.
1863-1865 N US 1
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 7/18/2025
Inspection #: Visit ID: 10959228
- 32-12-6:Basic - Covered waste receptacle not provided in 1st unisex restroom.
- 33-11-4:Basic - Missing drain plug at dumpster.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Stored on floor by front sink. Operator corrected Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Dated April 1, 2025. Operator renewed. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Next to ice machine had a gray bin stored on it. Operator corrected. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Front sink used for dumping ice.
Inspection Date: 8/27/2024
Inspection #: Visit ID: 8776705
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Drying towels on hand sink and sponge. Informed Manager. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired training for Tim and Manuel.
Inspection Date: 6/13/2024
Inspection #: Visit ID: 8684454
- N/A:No Violations Were Observed