UNA VAINA BIEN LLC
With 4 documented inspections, UNA VAINA BIEN LLC in FORT PIERCE has achieved a 3.5/5 food safety rating. Recent inspections show improving food safety practices.
Last inspection: 8 months ago · 4 reports on file
3180 South Jenkins Road
Fort Pierce, Florida, 34981
Saint Lucie County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
6/23/2025· 8mo ago
Visit ID: 10826278
Met Inspection Standards1 basic
- 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. - From follow-up inspection 2025-06-23: **Time Extended**
4/23/2025· 10mo ago
Visit ID: 8715434
Follow-up Inspection Required1 high, 2 int, 1 basic
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Pedro N
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
12/5/2024· 1y 3mo ago
Visit ID: 8694793
Met Inspection Standards1 int
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - From follow-up inspection 2024-12-05: owner states he has a chemical test kit I was Unavailable to sign apple to verify. **Time Extended** **Corrective Action Taken**
6/14/2024· 1y 9mo ago
Visit ID: 8331574
Follow-up Inspection Required1 high, 2 int
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2024. Admin Complaint
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.