DirtyFLRestaurant Inspection Data

TAQUERIA EL ARRIERO INC

TAQUERIA EL ARRIERO INC located in FORT PIERCE has undergone 3 health department inspections, achieving a 4.0/5 overall safety rating. Food safety practices have remained consistent.

850 S 21 STREET UNIT IA-1

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/10/2025

Inspection #: Visit ID: 10899728

  • 08B-38-4:Basic - Food stored on floor. Sugar Corrected On-Site
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Educated Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar Corrected On-Site

Inspection Date: 8/30/2024

Inspection #: Visit ID: 8710213

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent operator copy **Corrective Action Taken**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Sent operator copy **Corrective Action Taken**

Inspection Date: 4/19/2024

Inspection #: Visit ID: 8332578

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottle with cooking oil Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips for quaternary
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bernarda Maldonudo