JOJO'S WINGS
1916 OKEECHOBEE RD
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/26/2025
High Priority
1
Intermediate
2
Basic
7
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-22-4:Basic - Bathroom located outside establishment not enclosed with tight-fitting, self-closing doors or constructed to have entrances and exits that ensure the privacy of occupants. Bathroom on the right.
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots and pans on shelf by deep freezers. Operator corrected **Corrected On-Site**
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Operator cleaned. **Corrected On-Site**
- 33-11-4:Basic - Missing drain plug at dumpster. Educated operator and told her to call the city to have it replaced.
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods
- 33-16-4:Basic - Open dumpster lid. Operator closed **Corrected On-Site**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Inside kitchen next to hand sink.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator and it was posted. **Corrected On-Site**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Khaliyah Delva started roughly 3 weeks ago. Operator had her fill one out. **Corrected On-Site**
Food safety inspection conducted on 3/26/2025 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).
Inspection on 7/18/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Manager stated the floors were just cleaned, informed staff. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt. On the ledge/edge of vents.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Cloth on prep counter.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels hand wash sink.
Food safety inspection conducted on 7/18/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).