HUTCHINSON ISLAND BAR AND GRILLE
HUTCHINSON ISLAND BAR AND GRILLE has 3 health inspections on file for its FORT PIERCE location, with an overall rating of 3.3/5. Recent inspections show improving food safety practices.
South Ocean Drive
Fort Pierce, Florida, 34949
Saint Lucie County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 11/21/2025
Inspection #: Visit ID: 10928088
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bulk machine Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Bulk oil Corrected On-Site
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Swai thawing at room temperature still frozen Corrected On-Site
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi tuna nachos manager is currently placing stars on all menus. Make sure this is complied by next unannounced inspection to avoid administrative complaint. **Corrective Action Taken**
Inspection Date: 5/13/2025
Inspection #: Visit ID: 10738422
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bulk machine
- 29-09-4:Basic - Faucet/handle not properly working at plumbing fixture near slicer
- 36-24-5:Basic - Hole in or other damage to wall. On side of dumb waiter
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. In scallops
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw fish over carrots Corrected On-Site
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed print and hung Corrected On-Site
Inspection Date: 12/9/2024
Inspection #: Visit ID: 8997726
- N/A:No Violations Were Observed