HOT GIRLZ SOULFOOD

100 N KING HWY, VIN 6626

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 3 health inspection reports

Location Map

Loading map...

Nearby Locations

100 N KINGS HWY

Fort Pierce, FL

100 N KINGS HWY

Fort Pierce, FL

100 N KINGS HWY, VIN 8161

Fort Pierce, FL

100 N KINGS HWY

Fort Pierce, FL

100 N KINGS HWY

Fort Pierce, FL

100 N KINGS HWY, VIN 6341

Fort Pierce, FL

100 N KINGS HWY, VIN 0670

Fort Pierce, FL

100 N KINGS HWY, VIN 0028

Fort Pierce, FL

100 N KINGS HWY

Fort Pierce, FL

100 NORTH KINGS HWY

Fort Pierce, FL

All Inspection Reports

Inspection on 8/13/2024

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in kitchen
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryers
Food Inspector #8714362
2024-08-13
★★★★☆ 4.0/5
Food safety inspection conducted on 8/13/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 9/25/2023

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Buildup on equipment - From follow-up inspection 2023-09-25: **Time Extended**
  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2023-09-25: **Time Extended**
Food Inspector #8501897
2023-09-25
★★★★☆ 4.0/5
Food safety inspection conducted on 9/25/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 9/16/2023

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Buildup on equipment
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 27-06-4:Intermediate - No hot running water at three compartment sink, and hand sink. Hot water heater not turning on for truck. Warning
Food Inspector #8336096
2023-09-16
★★★½☆ 4.0/5
Food safety inspection conducted on 9/16/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).