DUNKIN DONUTS
2102 S US HWY 1
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 8/30/2024
Inspection #: Visit ID: 8725740
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on preparation table in back.
- 14-11-5:Basic - Equipment in poor repair. Walk in freezer build up ice around door. Repeat Violation
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor behind the ice machine and safe.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Cook changes one task to another, not wash hands.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strip
Inspection Date: 10/24/2023
Inspection #: Visit ID: 8347303
- 24-05-4:Basic - Ice bucket not stored inverted or in a protected manner. Corrected On-Site
- 16-07-4:Basic - Three-compartment sink not clean, not set up for sanitation. Educate manager. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Walk in freezer ice build up all around door entrance.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For two employees at time. Educated staff. Corrected On-Site