DAVID JONES BBQ

Health inspection records show DAVID JONES BBQ in FORT PIERCE has 3 inspections with a food safety rating of 4.1/5. Food safety practices have remained consistent.

South Kings Highway
Fort Pierce, Florida, 34945
Saint Lucie County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 11/17/2025

Inspection #: Visit ID: 10931978

  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed.
  • 36-17-5:Basic - Floors have some holes.
  • 33-19-4:Basic - Garbage on the ground and/or around food truck.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Water leaking under hand sink Warning

Inspection Date: 7/26/2024

Inspection #: Visit ID: 8714280

  • 35B-01-4:Basic - Exterior sides has a gap at the threshold that opens to the outside. Multiple opening around edges of trailer where you can see light.
  • 14-55-4:Basic - Uncleanable knife block in use to store knives.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Under hand sink
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Build up on knife magnet

Inspection Date: 9/25/2023

Inspection #: Visit ID: 8335958

  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Posted in the window but sun has faded.