TAP 42 FORT MYERS

13499 S CLEVELAND AVE #221

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 6/5/2025

Inspection #: Visit ID: 10852798

  • N/A:No Violations Were Observed

Inspection Date: 6/4/2025

Inspection #: Visit ID: 10852082

  • 14-01-5:Basic - Bowl with no handle used to dispense chocolate crumbles at dry storage. Operator removed the bowl. Corrected On-Site Warning
  • 10-08-5:Basic - Scoop handle in contact with cooked rice at cook line. Operator removed the scoop. Corrected On-Site Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler at cook line; raw tuna stored over cooked shrimp. Operator removed cooked shrimp to proper storage. Corrected On-Site Warning
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler at cook line; raw chicken (54F - Cold Holding); cooked rice (55F - Cold Holding); cheese (56F - Cold Holding); cooked peas (54F - Cold Holding) Per operator all items stored in reach-in cooler overnight. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler at cook line; raw chicken (54F - Cold Holding); cooked rice (55F - Cold Holding); cheese (56F - Cold Holding); cooked peas (54F - Cold Holding) Per operator all items stored in reach-in cooler overnight. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled at dishmachine area. Operator labeled spray bottle. Warning

Inspection Date: 5/8/2025

Inspection #: Visit ID: 10834914

  • N/A:No Violations Were Observed