SECONDS EATERY

SECONDS EATERY in FORT MYERS has 3 health inspections on record with an overall food safety rating of 3.7/5. Recent inspections indicate some food safety concerns.

Last inspection: 1y 1mo ago · 3 reports on file

3204 Lincoln Boulevard

Fort Myers, Florida, 33916

Lee County County

Overall Food Safety Rating

★★★½☆ (3.7/5)

Based on 3 health inspection reports

All Inspection Reports

1/16/2025· 1y 1mo ago

Visit ID: 8762112

Met Inspection Standards

3 int, 2 basic

36-17-5:Basic - Floor tiles missing and/or in disrepair. Repeat Violation
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided Operator with Choking Poster DBPR Form 5030-105 and Operator hung during inspection. Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Cleanup Instructions DBPR Form 5030-104 during inspection. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting DBPR Form 5030-103 and Operator completed during inspection. Corrected On-Site
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation

3/28/2024· 1y 11mo ago

Visit ID: 8530304

Met Inspection Standards

1 int, 1 basic

36-17-5:Basic - Floor tiles missing and/or in disrepair.
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

10/18/2023· 2y 4mo ago

Visit ID: 8527589

Met Inspection Standards

2 int, 1 basic

51-13-4:Basic - No Heimlich maneuver/choking sign posted.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the form during inspection. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided the form which was completed during inspection. Corrected On-Site