POLLO TROPICAL #133
8051 DANI DRIVE
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/17/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on broiler handle. Operator moved items for proper storage. Corrected On-Site
Food safety inspection conducted on 2/17/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 10/21/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk in freezer.
Food safety inspection conducted on 10/21/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 4/17/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-09-5:Basic - Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Observed 2 employees chewing gum on the main cook line.
- 14-73-4:Basic - No container installed for catching grease from hood drip tray. Operator replaced drip container. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gasket at salad station on main line.
Food safety inspection conducted on 4/17/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 12/14/2023
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler across from cook line gasket torn.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand washing sink near cook line used as a dump sink. The manager educated operator about only using hand washing sink for hand washing only. Corrected On-Site
- 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Observed low water pressure at hand washing sink near cook line.
Food safety inspection conducted on 12/14/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).