POLLO TROPICAL #130

South Cleveland Avenue
Fort Myers, Florida, 33907
Lee County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 1/22/2025

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt container has no label on it at prep area. Operator labeled the container. **Corrected On-Site**
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At steam table; cooked onion (112F - Hot Holding); cooked pepers (118F - Hot Holding). Per operator items placed on steam table for 30 minutes. Operator removed all items for reheating; ;cooked onion (172F - reheating); cooked pepers (176F - reheating ) **Corrected On-Site**
Food Inspector #8858725
2025-01-22
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/22/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 8/13/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-17-4:Basic - In Walk-in cooler unwashed lettuces stored over chopped tomatoes. Operator removed chopped tomatoes to proper storage. **Corrected On-Site**
  • 29-03-4:Basic - Water draining onto floor surface from hand washing sink by kitchen entrance.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On steam table by front counter; cooked mashed potatoes (112F - Hot Holding) Per operator placed on steam table for 5 minutes. Operator reheated; cooked mashed potatoes (151F - Hot Holding) **Corrected On-Site**
Food Inspector #8777963
2024-08-13
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/13/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).