PIZZA HUT #2248

With 3 inspections documented, PIZZA HUT #2248 maintains a 2.0/5 food safety rating in FORT MYERS. Recent inspections indicate some food safety concerns.

Last inspection: 3 weeks ago · 3 reports on file

2225 First Street

Fort Myers, Florida, 33901

River District

Lee County County

Overall Food Safety Rating

★★☆☆☆ (2.0/5)

Based on 3 health inspection reports

All Inspection Reports

3/23/2026· 3w ago

Visit ID: 10934057

Met Inspection Standards

2 high, 1 int, 4 basic

12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Educated operator/employee on proper area to eat foods. Operator moved to office area. Corrected On-Site
36-73-4:Basic - Floor soiled/has accumulation of debris/grease behind cooking equipment.
08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed boxes of food stored on floor underneath shelving in walk in freezer.
33-16-4:Basic - Open dumpster lid. Dumpster is shared with plaza. Educated operator on the importance of keeping dumpster lid closed. Repeat Violation
29-37-4:High Priority - Spray hose at mop sink lower than flood rim of sink. Operator fixed hose. Corrected On-Site
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed vacuum breaker missing on right side splitter at mop sink. Educated operator on the importance of having vacuum breaker. Operator has work order to fix. **Corrective Action Taken** Repeat Violation
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water temperature in restroom reaching 81F. Educated operator on importance of maintaining 85F. Operator turned up heat element. **Corrective Action Taken** Repeat Violation

3/18/2025· 1y ago

Visit ID: 8764761

Met Inspection Standards

1 high, 1 int, 3 basic

14-69-4:Basic - Ice buildup in walk-in freezer, back left corner.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving next to proof box containing single service articles with accumulation of oil/grease. Also top of pizza oven soiled.
33-16-4:Basic - Open dumpster lid. Shared with plaza. Repeat Violation
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. 2 way splitter added, missing vacuum breaker on side not connected to chemicals. Repeat Violation
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink in restroom, 78F after running for two minutes.

5/2/2024· 1y 11mo ago

Visit ID: 8367133

Met Inspection Standards

1 high, 1 int, 2 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink over pizza sauce in back prep station by dishwasher. Beverage was discarded. Corrected On-Site Repeat Violation
33-16-4:Basic - Open dumpster lid. Dumpster is shared with plaza.
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Two way splitter added, missing one vacuum breaker.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath. Discussed employee heath with operator, operator began filling outform at time of inspection. **Corrective Action Taken**