DirtyFLRestaurant Inspection Data

MEGA TACO MIX

Food safety records indicate MEGA TACO MIX in FORT MYERS has 4 inspections with a 3.8/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 4 reports on file

5207 PALM BEACH APT 44

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

All Inspection Reports

2/4/2026· 1mo ago

Visit ID: 10879107

Met Inspection Standards

1 basic

  • 25-05-4:Basic - Single-service food containers stored on floor.

2/12/2025· 1y ago

Visit ID: 8707893

Follow-up Inspection Required

1 high

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 12/01/2024. Provided contact information for Owner to bring license current. Admin Complaint

4/22/2024· 1y 10mo ago

Visit ID: 8439423

Met Inspection Standards

1 basic

  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Observed license is current in system, but mailing address changed and Operator never received new decal. Submitted a change of record request with new address. **Corrective Action Taken**

7/7/2023· 2y 8mo ago

Visit ID: 8330432

Met Inspection Standards

5 int, 2 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing jewelry on wrist while preparing food.
  • 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken** Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed sanitizer bucket stored in sink. Operator removed from sink. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. **Corrective Action Taken** Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Repeat Violation
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pork in reach in cooler prepared yesterday no date mark.