DirtyFLRestaurant Inspection Data

MCDONALDS 7042

MCDONALDS 7042 maintains a 3.8/5 food safety rating based on 3 health department inspections in FORT MYERS. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 3 reports on file

3445 Ronald McNair Way
Titusville, Florida, 32780
Brevard County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

All Inspection Reports

1/5/2026· 2mo ago

Visit ID: 10887317

Met Inspection Standards

1 int

  • 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Observed electrical beam does not turn on hand washing sink at end of cook's line next line. All other hand washing sinks are functioning. Operator has maintenance enrout to repair. **Corrective Action Taken**

11/19/2024· 1y 3mo ago

Visit ID: 8734134

Met Inspection Standards

1 high, 2 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelet on wrist while preparing food on cook's line. Operator had employee removed bracelet during inspection. Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters uncovered on wire shelf next to ice tea urns. Operator covered filters during inspection. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

9/15/2023· 2y 5mo ago

Visit ID: 8355790

Met Inspection Standards

2 int, 1 basic

  • 38-01-4:Basic - Light shield damaged/in disrepair. Observed light cover missing in walk-in freezer.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towels out at dispenser next to three compartment sink hand washing sink. Operator refilled during inspection. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. Operator completed printed form during inspection. Corrected On-Site