MASTELLO ITALIAN RESTAURANT AND STEAK HOUSE
7890 SUMMERLIN LAKES DR
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/6/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 25-05-4:Basic - Single-service coffee filters improperly stored at server station. Operator removed coffee filters to proper storage. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris.
Food safety inspection conducted on 1/6/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 6/11/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl with no handle used to dispense flour. Operator removed the bowl. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Liver box stored on floor at walk in freezer. Operator removed it to shelf. Corrected On-Site
Food safety inspection conducted on 6/11/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 5/24/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/24/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 5/23/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-14-5:Basic - Observed: Ice bucket stored on floor between uses. Operator removed and stored ice bucket properly. Corrected On-Site Warning Priority: Basic
- 11-26-1:Intermediate - Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator health reporting agreement. **Corrective Action Taken** Warning Priority: Intermediate
- 25-05-4:Basic - Observed: Single-service coffee filters improperly stored at server station. Operator stored coffee filters properly. Corrected On-Site Warning Priority: Basic
- 03A-02-5:High Priority - Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler front of the grill; raw sliced steak (49F - Cold Holding); milk base butter (47F - Cold Holding); raw filet beef (48F - Cold Holding); ambient (47F- Cold holding. Per operator everything moved to reach-in cooler from walk in fridge for two hours. Operator moved all items back to walk in cooler. **Corrective Action Taken** Warning
Food safety inspection conducted on 5/23/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).