DirtyFLRestaurant Inspection Data

MARISCOS BAHIAS

Health inspection records show MARISCOS BAHIAS in FORT MYERS has 3 inspections with a food safety rating of 2.6/5. Recent inspections indicate some food safety concerns.

3651 Evans Avenue
Fort Myers, Florida, 33901
Lee County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/19/2025

Inspection #: Visit ID: 10874290

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic bowl in flour used as scoop.
  • 21-05-5:Basic - Cloth used as a food-contact surface. Observed cloth covering tortilla dough in reach in cooler. Educated operator on proper usage, operator covered with plastic lid. Corrected On-Site
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee beverage in reach in cooler next to ready to eat salsa.
  • 14-11-5:Basic - Equipment in poor repair. Observed gasket on reach in cooler at front prep station is torn. Observed handles on reach in cooler across from stove melted and not smooth and easily cleanable.
  • 14-69-4:Basic - Ice buildup in reach-in freezer. Observed ice buildup in reach in freezer in prep area near exit door.
  • 33-16-4:Basic - Open dumpster lid. Observed dumpster lid open.
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed serving spoons stored with the food contact surface up on cook line.
  • 46-04-4:Exit door locked. For reporting purposes only. Observed rear exit door locked. Operator unlocked door. Corrected On-Site
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed raw beef in direct contact with nonfood-grade bags. Educated operator on proper storage.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp over cooked octopus in reach in cooler across from stove. Observed operator move items. Observed raw shell eggs and raw tilapia stored over ready to eat salsa and milk. Corrected On-Site
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Educated operator on date marking last date.
  • 02A-01-5:Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Observed no raw oyster consumer advisory. Printed out advisory for operator. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with purple liquid.

Inspection Date: 2/20/2025

Inspection #: Visit ID: 8880037

  • 08B-38-4:Basic - Food stored on floor. Water bottles cases stored on floor at kitchen.
  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Walk-in cooler in disrepair, not in use. Operator waiting for service.
  • 25-06-4:Basic - Single-service food containers not stored inverted or protected from contamination. Operator stored inverted. Corrected On-Site
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time thawing in reach-in cooler without removing from package, still frozen. Operator removed frozen fish from package and placed it in reach-in cooler. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler at prep area; Raw shell eggs and raw pork stored over chips. Operator removed raw shell eggs and raw pork to bottom shelf. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Per operator milk gallon open 3 days before inspection and not labeled. Operator labeled milk gallon. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator Employee Health Reporting Agreement. **Corrective Action Taken**

Inspection Date: 9/4/2024

Inspection #: Visit ID: 8871853

  • N/A:No Violations Were Observed