MANGO BICHE MIA EDISON MALL
4125 CLEVELAND AVE UNIT#53
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/10/2025
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter; cut watermelon (65F - Cold Holding) Per operator watermelon prepared and placed at counter for three hours. Operator removed watermelon to reach-in cooler. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink used to store food container. Operator removed the container. **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled at triple sink. Operator labeled spray bottle **Corrected On-Site**
Food safety inspection conducted on 2/10/2025 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 7/31/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed ph test kit as available, establishment utilizes chlorine for sanitization.
Food safety inspection conducted on 7/31/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 7/31/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/31/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).