LUXE 8 FLIX

LUXE 8 FLIX maintains a 3.8/5 food safety rating based on 5 health department inspections in FORT MYERS. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 5 reports on file

2235 Winkler Avenue

Fort Myers, Florida, 33901

Lee County County

Overall Food Safety Rating

★★★½☆ (3.8/5)

Based on 5 health inspection reports

All Inspection Reports

12/19/2025· 2mo ago

Visit ID: 10935138

Met Inspection Standards

1 high, 2 int, 2 basic

10-12-5:Basic - In-use ice scoop stored on top of ice machine between uses.
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Operator inverted containers. Corrected On-Site
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/01/25.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front service area and dishwash area. Operator placed napkins at handwashing sink. Corrected On-Site
31B-03-4:Intermediate - No soap provided at handwash sink at front service area. Operator placed soap at handwash sinkCorrected On-Site Corrected On-Site

12/19/2024· 1y 2mo ago

Visit ID: 8726224

Met Inspection Standards

2 basic

36-36-4:Basic - Ceiling tile missing in storage area.
32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. The manager placed a covered receptacle in women's restroom. Corrected On-Site

3/11/2024· 2y ago

Visit ID: 8589794

Met Inspection Standards

N/A:No Violations Were Observed

1/10/2024· 2y 2mo ago

Visit ID: 8543157

Follow-up Inspection Required

1 int

53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-01-10: Establishment is still undergoing training. **Time Extended**

11/2/2023· 2y 4mo ago

Visit ID: 8347852

Follow-up Inspection Required

4 int, 2 basic

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed tanks as unsecured near ice machine. Warning
12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open employee drinks in reach in freezer unit in storage area. Operator moved item for proper storage. Corrected On-Site Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning