DirtyFLRestaurant Inspection Data

LITTLE CAESARS #2

LITTLE CAESARS #2 in FORT MYERS has 3 health inspections on record with an overall food safety rating of 2.5/5. Recent inspections show improving food safety practices.

3926 Palm Beach Boulevard
Fort Myers, Florida, 33916
Lee County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 8/21/2025

Inspection #: Visit ID: 10914182

  • 14-01-5:Basic - Bowl with no handle used to dispense shredded cheese at prep area. Operator removed the bowl. Corrected On-Site
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with accumulated dust near by dry storage.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 22-08-4:Basic - Interior of pizza oven has accumulation food debris.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry near by mop sink.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near by dry storage. Operator provided paper towels. Corrected On-Site

Inspection Date: 7/30/2024

Inspection #: Visit ID: 8791993

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting on shelf next to three compartment sink. Repeat Violation
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
  • 36-24-5:Basic - Hole in or other damage to wall. Observed FRP covering back wall across from three compartments sink is pulling away and separated from wall.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 12/01/2023. Operator updated license during inspection and printed current license dated with expiration date 12/01/2024. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed pitcher of water in hand washing sink in prep area. Operator removed during inspection. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Inspection Date: 7/7/2023

Inspection #: Visit ID: 8390736

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing wristbands while preparing food. Operator had employee remove during inspection. Corrected On-Site Repeat Violation
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers on shelf over three compartment sink wet nesting.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket inside reach in cooler with buildup of debris.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed bulk flour unlabeled next to prep table. Repeat Violation
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12/01/2022. Operator brought license current during inspection. Verified through inspection app. Corrected On-Site
  • 47-03-4:Observed electrical wiring in disrepair. For reporting purposes only. Observed broken wall outlet and light switch cover exposing wires by pizza oven. Repeat Violation