LIBERTY

Liberty Street

Fort Myers, Florida, 33901

Lee County County

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10802586

Inspection #: Visit ID: 10715831

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Operator removed all ice and clean the ice machine at time of Inspection Corrected On-Site Warning
03G-54-1:Basic - Time/temperature control for safety food; raw pork and raw beef in reach in freezer, packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Warning
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler; raw shell eggs stored over bbq sauce. Operator removed raw shell eggs to bottom shelf. Corrected On-Site Warning

Inspection #: Visit ID: 8732601

36-36-4:Basic - Ceiling tile missing at back storage area.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable at prep area.
13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch while preparing food. Discussed operator proper food preparation procedures and employee removed her watch. Corrected On-Site
33-16-4:Basic - Open dumpster lid.
03G-53-1:Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. In Reach in freezer; prepared reduced oxygen method frozen cooked beef not properly labeled. Operator labeled frozen cooked beef. Corrected On-Site

Inspection #: Visit ID: 8676162

33-16-4:Basic - Open dumpster lid.
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled under dishmachine. Operator labeled spray bottle. Corrected On-Site

Inspection #: Visit ID: 8354034

51-11-4:Basic - Carbon dioxide not adequately secured at back of the kitchen area.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent soiled with mold like substance at near dishmachine.
25-05-4:Basic - Single-service food bowls stored next to chemicals at back of the kitchen. Operator removed bowls to proper storage. Corrected On-Site
41-10-4:High Priority - Toxic substance/chemical improperly stored. WD 40 spray bottle stored with olive oil. Operator removed WD 40 spray bottle to chemical storage. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled at under front counter and dishmachine.

Inspection #: Visit ID: 8326046