DirtyFLRestaurant Inspection Data

KRAB HUT HOUSE

KRAB HUT HOUSE in FORT MYERS has 2 health inspections on record with an overall food safety rating of 2.0/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 2 reports on file

5100 S CLEAVELAND AVE, #401, FORT MYERS 33907

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 2 health inspection reports

All Inspection Reports

1/28/2026· 1mo ago

Visit ID: 13519514

Met Inspection Standards

2 high, 2 int, 5 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • 14-01-5:Basic - Bowl with no handle used to dispense rice at dry storage. Operator removed the bowl. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Oil container stored on floor near dry storage.
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry near walk in freezer.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler; raw shrimp stored over cooked corn. Operator removed raw shrimp to bottom shelf. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing on splitter added to mop sink faucet.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink used to store cleaning brush. Operator removed the brush. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink at bar. Operator provided soap. Corrected On-Site

9/12/2025· 6mo ago

Visit ID: 10879889

Met Inspection Standards

1 high, 3 basic

  • 10-08-5:Basic - Ice scoop handle in contact with ice at bar. Operator moved the scoop. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of the hood soiled with grease.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Plastic flour container not labeled at dry storage. Operator labeled the container.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler at cook line; raw chicken container stored over cooked shrimp. Operator moved raw chicken to bottom shelf. Corrected On-Site