DirtyFLRestaurant Inspection Data

KENTUCKY FRIED CHICKEN

With 6 inspections documented, KENTUCKY FRIED CHICKEN maintains a 3.5/5 food safety rating in FORT MYERS. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

4336 Palm Beach Boulevard
Fort Myers, Florida, 33905
Lee County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 6 health inspection reports

All Inspection Reports

1/14/2026· 1mo ago

Visit ID: 13493320

Met Inspection Standards

1 high, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • 33-12-4:Basic - Both dumpsters rusted out from left side with holes.
  • 25-06-4:Basic - Single-service food containers not stored inverted or protected from contamination at prep area. Operator stored inverted. Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
  • 29-34-4:High Priority - Vacuum breaker missing on splitter added to hose bibb at mop sink.

8/14/2025· 7mo ago

Visit ID: 10938349

Met Inspection Standards

1 high, 1 int

  • 29-34-4:High Priority - Vacuum breaker missing on splitter added to hose bibb at mop sink.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

1/24/2025· 1y 1mo ago

Visit ID: 8898072

Met Inspection Standards

1 int, 2 basic

  • 33-12-4:Basic - Dumpster rusted out on bottom with holes.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation at prep area. Discussed operator proper food preparation procedures and employee put beard guard. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris.

9/23/2024· 1y 5mo ago

Visit ID: 8765439

Met Inspection Standards

3 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Baking trays not properly air-dried- wet nesting. Operator removed and stored properly for air drying. **Corrective Action Taken**
  • 36-32-5:Basic - Multiple ceiling tile shows damage throughout dining area.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator choking sign. **Corrective Action Taken**

2/2/2024· 2y 1mo ago

Visit ID: 8494567

Met Inspection Standards

1 high, 1 int, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in kitchen ice machine has mold-like substance. Repeat Violation
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling tiles/vents soiled.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink faucet splitter has no vacuum breaker.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda machines inside nozzles at drive through and self-serve station has mold-like substance.

9/7/2023· 2y 6mo ago

Visit ID: 8369392

Met Inspection Standards

1 int, 2 basic

  • 22-20-5:Basic - Accumulation of rust substance in the interior of the ice machine/bin.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting on shelf near the ware washing station.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. Operator printed the sign and hung on the wall. **Corrective Action Taken**