FRIJOLES SIN FRONTERA

Name: FRIJOLES SIN FRONTERA
Address: 11290 SR 82, FORT MYERS, FL, 33905, US
Rating: 3

11290 SR 82

Fort Myers, Florida, 33913

Lee County County

★★★☆☆ (3.0/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10698963

Inspection #: Visit ID: 10699143

14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed a cup non food grade bags in direct contact with multiple food items in all 3 coolers. Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed bowl stored in hand wash sink. Operator moved items for for proper storage. Corrected On-Site Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Inspection #: Visit ID: 8709434

14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed non food grade. Bag in direct contact with watermelon in reach in freezer unit. Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee wash knife in hand wash sink. Warning
27-18-4:Intermediate - Hot water supply not maintained during peak periods. Observed water at 77F at both sinks. Operator increased water heater temperature. Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Inspection #: Visit ID: 8683025