DUNKIN #350275

Food safety records indicate DUNKIN #350275 in FORT MYERS has 5 inspections with a 4.0/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 5 reports on file

Palm Beach Boulevard
Fort Myers, Florida, 33916
Lee County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 5 health inspection reports

All Inspection Reports

9/23/2025· 5mo ago

Visit ID: 10895923

Met Inspection Standards

2 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed clean plastic containers stacked wet nesting on shelf above three compartment sink.
  • 08B-38-4:Basic - Food stored on floor. Observed case of hash browns stored on floor inside walk in freezer. Operator put case on shelf. Corrected On-Site

2/17/2025· 1y ago

Visit ID: 8861255

Met Inspection Standards

2 int, 2 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing a beverage while wearing a bracelet. Repeat Violation
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed fluorescent light by three compartment sink missing light shield.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink by three compartment sink. Operator refilled. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator printed copies and had staff complete during inspection. Corrected On-Site

8/15/2024· 1y 6mo ago

Visit ID: 8733932

Met Inspection Standards

1 high, 4 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a bracelet while preparing food for a customer.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting on shelf over three compartment sink.
  • 08B-38-4:Basic - Food stored on floor. Observed 2 cases of fried eggs on floor of walk in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of debris on top of Belshaw oven next to ice machine.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink with a splitter added and no vacuum breaker at split valve to red hose.

3/25/2024· 1y 11mo ago

Visit ID: 8501356

Met Inspection Standards

1 int, 1 basic

  • 33-16-4:Basic - Open dumpster lid.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

9/15/2023· 2y 5mo ago

Visit ID: 8355553

Met Inspection Standards

2 basic

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old label on clean plastic container on wire shelf above three compartment sink.
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation