DACHEFS SPECIALTY PANCAKES & GRILL
2612 Edison Avenue
Fort Myers, Florida, 33916
Lee County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/22/2025
High Priority
3
Intermediate
4
Basic
5
Total
12
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling vent cover as missing. Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed damaged reach in cooler unit. Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair. Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled interior of roll top reach in cooler. Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 29-03-4:Basic - - From initial inspection : Basic - Water draining onto floor surface. Observed water draining from roll top reach in cooler onto floor. Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 08A-04-5:High Priority - - From initial inspection : High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over produce items. Operator moved item for proper storage. Corrected On-Site Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 03A-03-5:High Priority - - From initial inspection : High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed in reach in cooler by pick up window : raw shell eggs - ambient air (57F - Cold Holding). See stop sale. Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 01B-02-5:High Priority - - From initial inspection : High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed in reach in cooler by pick up window : raw shell eggs - ambient air (57F - Cold Holding). Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided copy to operator. Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 27-06-4:Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. Observed running water at 96F at 3 compartment sink. Repeat Violation Admin Complaint - From follow-up inspection 2025-01-22: **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided copy to operator. Warning - From follow-up inspection 2025-01-22: **Time Extended**
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed running water at hand wash sink at 95F. Repeat Violation Admin Complaint - From follow-up inspection 2025-01-22: **Time Extended**
Food safety inspection conducted on 1/22/2025 revealed 12 total violations (3 high priority, 4 intermediate, 5 basic).
Inspection on 11/13/2023
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed damage to ceiling vent. Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Observed some exposed wood on flooring. Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 29-03-4:Basic - - From initial inspection : Basic - Water draining onto floor surface. Observed water leaking from sinks onto floor. Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 27-06-4:Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. Observed water at 76F at 3 compartment sink. Warning - From follow-up inspection 2023-11-13: Observed running water at 96F at 3 compartment sink. Admin Complaint
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed running water at 76F at hand was s8nk. Warning - From follow-up inspection 2023-11-13: Observed running water at 95F at hand wash sink. Admin Complaint
Food safety inspection conducted on 11/13/2023 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 11/13/2023
High Priority
3
Intermediate
4
Basic
5
Total
12
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling vent cover as missing. Warning
- 14-11-5:Basic - Equipment in poor repair. Observed damaged reach in cooler unit. Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair. Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled interior of roll top reach in cooler. Warning
- 29-03-4:Basic - Water draining onto floor surface. Observed water draining from roll top reach in cooler onto floor. Warning
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over produce items. Operator moved item for proper storage. Corrected On-Site Warning
- 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed in reach in cooler by pick up window : raw shell eggs - ambient air (57F - Cold Holding). See stop sale. Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed in reach in cooler by pick up window : raw shell eggs - ambient air (57F - Cold Holding). Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided copy to operator. Warning
- 27-06-4:Intermediate - No hot running water at three-compartment sink. Observed running water at 96F at 3 compartment sink. Repeat Violation Admin Complaint
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided copy to operator. Warning
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed running water at hand wash sink at 95F. Repeat Violation Admin Complaint
Food safety inspection conducted on 11/13/2023 revealed 12 total violations (3 high priority, 4 intermediate, 5 basic).