CRAB FOOD

Based on 5 health inspections, CRAB FOOD in FORT MYERS has earned a 4.2/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 5 reports on file

3201 Fowler Street
Fort Myers, Florida, 33901
Lee County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

12/15/2025· 2mo ago

Visit ID: 10925079

Met Inspection Standards
  • N/A:No Violations Were Observed

6/4/2025· 9mo ago

Visit ID: 10777598

Met Inspection Standards

1 int, 2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler gasket torn.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The owner posted during inspection. Corrected On-Site

2/11/2025· 1y ago

Visit ID: 8711615

Met Inspection Standards

1 int, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler gasket torn.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. Corrected On-Site

4/4/2024· 1y 11mo ago

Visit ID: 8578210

Met Inspection Standards

1 high, 1 int, 2 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Your license number is 4651481
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed non food grade bag in direct contact with boiled eggs in reach in cooler.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator and operator signed form. Corrected On-Site

12/15/2023· 2y 2mo ago

Visit ID: 8567709

Met Inspection Standards
  • N/A:No Violations Were Observed