COLONIAL CAFETERIA
COLONIAL CAFETERIA in FORT MYERS has 2 health inspections on record with an overall food safety rating of 3.9/5. Recent inspections indicate some food safety concerns.
Last inspection: 1 months ago · 2 reports on file
2855 COLONIAL BLVD, FORT MYERS 33907
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
All Inspection Reports
2/3/2026· 1mo ago
Visit ID: 13549239
Met Inspection Standards1 high, 1 int, 1 basic
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit at cook line. Operator discarded water. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On steam table; cooked beans (121F - Hot Holding). Per operator cooked beans stored on steamer for 1 hour. Operator started reheating cooked beans. Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. At front counter; chopped tomatoes and shredded lettuce have 4 hours time marked with no written plan. Provided operator time as public health control form. **Corrective Action Taken**
10/14/2025· 4mo ago
Visit ID: 13522245
Met Inspection Standards- N/A:No Violations Were Observed