CHICOS MELTING POT
11215 METRO PKWY-BUILDING 8
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/14/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator printed form and had employees sign. **Corrective Action Taken**
Food safety inspection conducted on 4/14/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/25/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leaking faucet by 2 compartment sink when faucet is running.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed WD40 stored on shelf next to candy bars and above slicer. Operator moved item for proper storage. Corrected On-Site
Food safety inspection conducted on 11/25/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 3/20/2024
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 12A-18-4:High Priority - Employee dried hands on clothes/apron/soiled towel after washing. Observed employee wipe hands on clothes then return to work without washing hands or changing gloves.
- 41-24-4:High Priority - Pesticide-emitting strip present in food prep area. Observed pest control device above ice machine.
Food safety inspection conducted on 3/20/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).
Inspection on 12/4/2023
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Ob container used as a scoop in bulk bin of beans on top of reach in cooler unit.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vent over tall reach in cooler on cook line.
- 41-24-4:High Priority - Pesticide-emitting strip present in food prep area. Observed pesticide device above ice machine.
Food safety inspection conducted on 12/4/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).