C-DUBZ
C-DUBZ maintains a 3.0/5 food safety rating based on 2 health department inspections in FORT MYERS. Recent inspections indicate some food safety concerns.
Last inspection: 1y 6mo ago · 2 reports on file
4135 MLK BLVD D36, FORT MYERS 33916
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
8/16/2024· 1y 6mo ago
Visit ID: 8791826
Follow-up Inspection Required2 high, 2 basic
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks not secured in rear storage area.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler not working. Operator has a refrigeration person coming to repair. No food stored in unit. Pulling food from walk in cooler. **Corrective Action Taken**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12/01/2023. Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced tomatoes at 61F on cooks line. Operator stated they came from the walk in cooler. Operator discarded tomatoes. Corrected On-Site
7/28/2023· 2y 7mo ago
Visit ID: 8442155
Met Inspection Standards1 int, 1 basic
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets mission walk-in cooler door.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken**