YO! TACO

1400 ESTERO BLVD UNIT 4

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 4/11/2025

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On top of Bain Marie, prepared rice (101 F - Hot Holding) per operator rice had been there for 45 minutes. Operator placed rice in reach in cooler to rapidly cool. **Corrective Action Taken**
Food Inspector #10721853
2025-04-11
★★★½☆ 4.0/5
Food safety inspection conducted on 4/11/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 11/16/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit available for quaternary sanitizer. Operator ordered strips on line. **Corrective Action Taken**
Food Inspector #10715284
2024-11-16
★★★★½ 5.0/5
Food safety inspection conducted on 11/16/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).