MARIO A CRAVOTTA

1400 ESTERO BLVD UNIT 1

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 1 health inspection reports

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All Inspection Reports

Inspection on 2/14/2025

High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 22-48-5:High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Operator has a sanitizer that is not approved for food contact surfaces. Discussed with operator the correct sanitizer need and agreed to obtain prior to food service. **Corrective Action Taken**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit available for chlorine sanitizer.
Food Inspector #10777491
2025-02-14
★★½☆☆ 3.0/5
Food safety inspection conducted on 2/14/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).