YON DI LOT

Food safety records indicate YON DI LOT in FORT LAUDERDALE has 7 inspections with a 4.4/5 overall rating. Food safety practices have remained consistent.

Last inspection: 6 months ago · 7 reports on file

1909 Southwest 11th Street
Fort Lauderdale, Florida, 33312
Broward County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 7 health inspection reports

All Inspection Reports

9/12/2025· 6mo ago

Visit ID: 10920441

Met Inspection Standards
  • N/A:No Violations Were Observed

4/3/2025· 11mo ago

Visit ID: 10747680

Met Inspection Standards
  • N/A:No Violations Were Observed

12/19/2024· 1y 2mo ago

Visit ID: 8708562

Met Inspection Standards
  • N/A:No Violations Were Observed

9/17/2024· 1y 5mo ago

Visit ID: 8866842

Met Inspection Standards
  • N/A:No Violations Were Observed

8/21/2024· 1y 6mo ago

Visit ID: 8844095

Follow-up Inspection Required

1 int

  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2024-07-30: Not scheduled in time to comply. **Time Extended** - From follow-up inspection 2024-08-21: Operator states, did not pass the test. Is rescheduled for 9/10/24 to retake. **Time Extended**

7/30/2024· 1y 7mo ago

Visit ID: 8698201

Follow-up Inspection Required

1 int

  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2024-07-30: Not scheduled in time to comply. **Time Extended**

6/19/2024· 1y 8mo ago

Visit ID: 8330761

Follow-up Inspection Required

1 high, 3 int, 1 basic

  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • 41-07-4:High Priority - Container of medicine improperly stored. Observed above hand washing sink. Operator removed. Corrected On-Site
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.